St. Croix - English Country Week Schedule

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All dances, workshops and QiGong & Tai Chis Sessions are held at the dance pavilion.

Tuesday (1/28)
Guests arrive at St.Croix airport (STX) and are transported to their accommodations
5:30 pm Registration - at the Dining Tent
6:30 pm Dinner Crucian by Chef Afiya
8:00 pm Welcome dance with Snapdragon (Joanna & Scott)
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Wednesday (1/29)
8:00 - 9:00 am Breakfast at Cane Bay TDV Chefs
9:30 am - 11:30 am Dance & Orientation at Dance Pavilion (1st hour dancing with Snapdragon, Joanna & Scott)
12:00 pm  Lunch with TDV Chefs
1:00 pm Sign-Up under the dining tent with local vendors offering trips/tours
6:00 pm Dinner Mexican by Chef Maria
7:30 pm Dance with Snapdragon (Scott & Joanna)
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Thursday (1/30)
7:30-8:30 am QiGong & Tai Chi Session with Miranda
9:00 - 10:30 am Dance Workshop in the pavilion (Joanna)
6:00 pm Dinner Asian-Jamaican by Chef Ashley
7:30 pm Dance with Snapdragon (Joanna & Scott)
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Friday (1/31)
​​7:30-8:30 am QiGong & Tai Chi Session with Miranda
9:00 - 10:30 am Dance Workshop in the pavilion (Scott)
6:00 pm Dinner Grill night by TDV Chefs
7:30 pm Concert with Snapdragon in Oxmill
8:00 pm Ice Cream Sundaes in the Dining pavilion​
8:30 pm Dance with Snapdragon (Scott & Joanna)
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Saturday (2/1)
​7:30-8:30 am QiGong & Tai Chi Session with Miranda
9:00 - 10:30 am Dance Workshop in the pavilion (Joanna)
6:30 pm Dinner Italian by Chef Afiya 
8:00 pm  Dance with Snapdragon (Joanna & Scott)
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Sunday (2/2)
​7:30-8:30 am QiGong & Tai Chi Session with Miranda
9:00 am - Noon Big Morning Dance in the pavilion (Scott & Joanna)
12:30 pm Lunch Caribbean by Chef Jamey
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Monday (2/3)
​7:30-8:30 am QiGong & Tai Chi Session with Miranda
9:00 - 10:30 am Dance Workshop in the pavilion  (Scott & Joanna)
6:00 pm Dinner BBQ by Chef Daniel
7:30 pm Farewell Dance with Snapdragon  (Scott & Joanna)
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Tuesday (2/4)
Guests depart -- Checkout Time is 11 am.